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720 pages, 150 illustrations. The definitive cookbook bible of the world's most popular and oldest cuisine. Featuring more than 650 recipes for delicious and authentic Chinese dishes for the home kitchen, this impressive and authoritative book showcases the culinary diversity of the world's richest and oldest cuisines with recipes from the 33 regions and sub-regions.

Width

18 cm

18 -- inch

Height

27 cm

27 -- inch

Material

Hardback

Lead W

3

Brand

Product code

ACT-ACC-BOO-81528

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